Managed to hold a small lunch gathering on a saturday afternoon, just weeks after we shifted to our new house...
It was my first time cooking there, and I started to realise how ill-equipped my kitchen is when dew got to drive all the way back to Guillemard to get the weighing scale, big mixer bowl, electric mixer, .... (and the list goes on...)
I could only start cooking when the guest arrived. Well, I supposed it's a good way to make the food taste better...
Menu for the day:
- Cheesey bacon mushrooms
- Mentaiko Pasta
- Chocolate lava cake
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